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The Rooted Shore

Appetizers

  • Mahi Tacos – $13
    (3) Flour tortillas, pan-seared blackened mahi mahi, grilled pineapple salsa, shredded lettuce, coconut curry drizzle

  • Cod Tacos – $10
    (3) Flour tortillas, fried potato chip-encrusted cod, shredded lettuce, spicy tartar sauce

  • Bang Bang Shrimp – $12
    (5) Fried shrimp, served with boom boom sauce on the side

  • Truffalo Wings -$17

    Tossed in a buffalo and truffle oil sauce. Served with Bleu cheese dressing

  • Crab Cake – $12
    Served with lemon and red pepper aioli

  • Blackened Shrimp Quesadilla -$11

    Cheddar jack cheese and blackened shrimp inside. Served with sour cream and chimichurri on the side

  • Shipwreck Wings (GF) – $18
    (6 flats, 6 drums) Oven-roasted to lock in flavor, flash-fried for a crisp finish. Tossed in house-made Sriracha dry rub and topped with chimichurri salsa

Salads & Soup

(Add Protein: Chicken $8, Salmon $10, Tuna $12, Shrimp $8, Hot Lobster $16

  • Caesar Salad – $12
    Crisp romaine, shaved Asiago, crispy croutons, creamy Caesar dressing

  • Blue Crab & Roasted Corn Soup – $11pint / $21 quart
    Picked Maryland blue crab, roasted corn, bacon, peppers, onion, garlic, and a touch of cream

Sandwiches

  • Spicy Fried Cod Sandwich – $13
    Potato chip-encrusted cod, spicy boom boom sauce, cheddar cheese, pickles, Cole slaw, toasted bun

  • *Blackened Salmon Wrap -$14

    Arugula, red onion, avocado, and red pepper remoulade. Can be made not blackened

  • Fried Chicken Sandwich - $14

    Chicken breast marinated in-house seasonings, buttermilk, and then fried to a golden brown. Served on a brioche roll with lettuce, tomato, red onion, bacon, pickles, and cheddar cheese topped with a campfire sauce (Chipotle Ranch BBQ) 

  • Bolo Dogs -$10

    2 hot dogs with American cheese topped with our famous Bolognese meat sauce and chopped red onion

  • French Dip – $16
    Slow-roasted shaved prime rib, caramelized onions, American cheese, toasted baguette. Served with au jus and horseradish on the side

  • *Tuna B.L.T. Wrap – $15
    Seared rare tuna, green goddess dressing, bacon, lettuce, tomato, avocado, flour tortilla wrap

  • CT Hot Lobster Roll – $22
    ¼ lb. fresh picked Maine lobster, toasted brioche roll, drawn butter and lemon on the side

  • Blackened Shrimp Caesar Wrap -14

    (5) Blackened Shrimp in a flour tortilla with romaine lettuce, asiago cheese , and Caesar dressing. Can be made not blackened.

  • Lobster & Bacon Grilled Cheese – $23
    Picked Maine lobster, American cheese, bacon, served with tomato-thyme broth

Entrees

  • *Pan-Seared Salmon – $24
    Seared medium-rare over English pea and parmesan risotto, served with thyme-infused tomato broth

  • Baked Stuffed Cod – $26
    Topped with our house made crab cake, served with roasted asparagus, garlic, and lemon

  • Baked Lobster Mac & Cheese – $30
    Fresh picked Maine lobster meat and mini penne in creamy cheese sauce, herbed panko parmesan topping

  • Fish & Chips – $20
    Cape Cod potato chip-encrusted fried cod, lemon, tartar sauce, French fries, and Cole slaw

  • Shrimp & Penne Ala A Vodka - $22

    Sauteed shrimp tossed in our house made vodka sauce with penne pasta.

  • Bolognese – $20
    Chef Anthony's family recipe: house ground beef, pork, and veal slowly cooked with plum tomatoes, parmesan, and spices. Served with house made cavatelli, topped with fresh ricotta

  • Blackened Chicken Alfredo - $20

    Grilled Blackened Chicken over Linguini with a creamy alfredo sauce

  • Chicken Parmesan - $17

    House breaded chicken cutlet over linguini pasta with red sauce and melted mozzarella

  • Buffalo Fried Shrimp Mac & Cheese – $22
    Crispy fried Shrimp tossed in spicy buffalo sauce over creamy cheese sauce and mini penne

  • Buffalo Fried Chicken Mac & Cheese – $22
    Crispy fried chicken tossed in spicy buffalo sauce over creamy cheese sauce and mini penne

Sides

  • Mac n Cheese - $5

  • French Fries – $5

  • Bolo Cheese Fries -$8

  • Truffle Fries – $8

  • Cole Slaw – $5 pint

  • Side Caesar -$5

  • Asparagus $5

    * These items can be served raw or undercooked.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Consumption of raw eggs may increase your risk of food-borne illness.